Peach Rosé Popsicle

Peach Rosé Popsicles are a fun and refreshing adult treat that combines the sweetness of peaches with the light, fruity flavor of Rosé wine.

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This recipe was photographed and updated 12/2024.

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Shopping list:

• frozen peach slices
• rosé wine
• Simply peach juice

Summertime is almost here in Minnesota and there's nothing more I love than a refreshing, boozy treat when it's hot outside.

Peach Rosé Popsicles combines frozen peaches and peach juice with the subtle, fruity tang of Rosé wine. These popsicles offer a fancy twist on the traditional summer favorite, perfect for adults looking for a fun way to enjoy wine in a new, chilled form. The peaches and peach juice provide sweetness, while the Rosé adds a light, crisp flavor that’s both fruity and floral.

The process of making Peach Rosé popsicles is simple and can be a fun DIY project. After blending, pour the mixture into popsicle molds, and after freezing for several hours, you’ll have the perfect frozen treat ready to enjoy. Whether you’re looking to serve these refreshing popsicles at a summer party or eat them yourself, Peach Rosé popsicles offer a fruity, boozy twist on a classic frozen favorite!

Peaches are always such a favorite! If you love peaches too, then you'll want to try my Peach Muffins or Peachy Fruit Salad!

Keep scrolling for the full printable recipe 💙

Recipe tips and substitution ideas:

• For an added touch, pour a little extra Rosé into the mold, creating a layered effect for a visually striking presentation. 

• These can be individually wrapped, labeled and frozen for up to three months. Try making these into homemade freezer pops using these bags!

• If you want to go alcohol free, use extra peach juice instead of wine, or substitute with an alcohol free wine.

• Try using any wine, juice or fruit combo you love!

Our favorite kitchen equipment and supplies used with this recipe:

• Popsicle Molds
• Ninja Smoothie & Food Processing Blender
• OXO Good Grips 7-Piece Nesting Measuring Beaker Set
• Popsicle Bags and Sticks

Yield 10 popsicles

Author Hot Eats and Cool Reads

Prep time

5 Min

Inactive time

8 Hour

Total time

8 H & 5 M

Peach Rosé Popsicle

Ingredients

• 1 1/2 cups frozen peach slices
• 2 cups rosé wine
• 1 cup Simply peach juice

Instructions

1. Place all ingredients in a blender and blend until smooth.
2. Pour the mixture evenly into popsicle molds.
3. Freeze at least 8 hours or overnight. Remove from molds, package and freeze until ready to eat.

Hot Eats and Cool Reads is not responsible for the outcome of any recipe you try from this blog/website. You may not always have the same results due to variations in ingredients, humidity, altitude, cooking temperatures, typos, errors, omissions, or individual cooking abilities. 

You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful. I am not a certified nutritionist and make no claims to the contrary. Each individual's dietary needs and restrictions are unique to the individual.

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