Tender, delicious beef stew meat slow cooked with a spicy homemade barbecue sauce! This Crock Pot Beef Tips recipe is a wonderful comfort food dinner.
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Life is always busy. We always rely on our slow cooker at home to do the cooking for us when we have a lot going on.
Our local grocery store has a meat section that's 5 for $20 and beef stew meat is always something I grab when I'm doing my shopping. The rest of the ingredients in this recipe are usually found in my fridge and pantry, so I can pretty much make it any time.
If I don't have jalapeno ketchup, I just use regular instead. The flavor is great either way and you can make it spicy or not.
The flavors in this spicy beef are rich and SO delicious! It's wonderful served with mashed potatoes, rice or even pasta. The prep is super quick and the beef turns out so fall apart tender.
It makes a regular appearance on our dinner menu and the leftovers are such a great lunch the next day.
Keep scrolling for tips, additional beef slow cooker recipes and more!
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What are the ingredients in this recipe?
- beef stew meat
- onion
- green bell pepper
- garlic
- balsamic vinegar
- Worcestershire sauce
- light brown sugar
- jalapeno ketchup
- paprika
- chili powder
- crushed red pepper
- salt
- black pepper
Scroll down to the printable recipe card for measurements and instructions!
Recipe tips:
- The beef can be browned in a skillet with some oil prior to slow cooking.
- Don't like spicy? Try this with regular ketchup and skip the crushed red pepper.
More beef slow cooker recipes you might like:
- Philly Cheese Steak
- Shredded Beef Tacos
- Korean Pulled Beef Sliders
- Creamy Garlic and Onion Beef Roast
- Beef and Noodles
- Beef Stew
- Beef Brisket
- Slow Cooker Beef Barley Soup
You can add or substitute with these ingredients:
- regular ketchup instead of jalapeno
- garlic balsamic vinegar instead of regular
- cubed pork or chicken instead of beef
- red, yellow or orange bell pepper instead of green
Our favorite kitchen supplies used with this recipe:
- Hamilton Beach 6 Quart Slow Cooker
- OXO Measuring Beaker Set
- Dual Sided Magnetic Measuring Spoons
- Pyrex Glass Mixing Bowl Set
- OXO Good Grips Whisk
I hope you enjoy this recipe as much as we did!
Slow Cooker Spicy Barbecue Beef Bites
Ingredients
- 2.5 pounds beef stew meat
- 1 cup diced onion
- 1 cup diced green bell pepper
- 4 cloves garlic, minced
- ¼ cup balsamic vinegar
- 2 tablespoons Worcestershire sauce
- ¼ cup light brown sugar
- 2 cups jalapeno ketchup
- 1 teaspoon paprika
- 2 teaspoons chili powder
- ½ teaspoon crushed red pepper
- ½ teaspoon salt
- ½ teaspoon black pepper
Instructions
- Add the beef stew meat, onion and bell pepper to the slow cooker.
- In a bowl, combine the garlic, balsamic, Worcestershire, brown sugar, ketchup, paprika, chili powder, crushed red pepper, salt and pepper.
- Pour mixture over beef and stir to combine.
- Cook on low for 6-7 hours or high for 3-4 hours, until beef is fork tender.
- Serve over rice, mashed potatoes or baked potatoes.
Nutrition Facts
Calories
540.62Fat (grams)
13.22Sat. Fat (grams)
5.35Carbs (grams)
47.20Fiber (grams)
1.36Net carbs
45.83Sugar (grams)
33.51Protein (grams)
62.37Sodium (milligrams)
1244.51Cholesterol (grams)
187.11Hot Eats and Cool Reads is not responsible for the outcome of any recipe you try from this blog/website. You may not always have the same results I do due to variations in ingredients, humidity, altitude, cooking temperatures, typos, errors, omissions, or individual cooking abilities.
You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful. I am not a certified nutritionist and make no claims to the contrary. Each individual's dietary needs and restrictions are unique to the individual.
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