This Coconut Limeade Boozy Slushie is the perfect spring and summer drink. So refreshing, easy to make and great for parties. Non-alcoholic options too!
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It finally feels like spring today here in Minnesota, so I thought I'd celebrate with a delicious boozy slushie!
Get your blender ready! This Coconut Limeade Boozy Slushie is so refreshing. It has the perfect mix of coconut and lime, and it's so creamy and delicious.
This is one of those drinks that's perfect for ladies night, bbq's summer parties and more. Change up the rum flavor or add some of your favorite fruit to make each batch different.
I'm also including some ways to make this drink non-alcoholic. It's tasty either way, and fun to have an option for those who don't drink, or for the kiddos.
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Shopping list:
- frozen limeade
- ice
- coconut cream
- water
- coconut rum
- fresh lime wedges or slices for garnish
Scroll down to the printable recipe card for measurements and instructions!
More fruity drink recipes you might like:
- Bourbon Blood Orange Cocktail
- Cherry Bourbon Slush
- Strawberry Basil Smash
- Orange Creamsicle Mimosas
- Apple Honey Vodka Cocktail
- Strawberry Mint Spritzer
You can add or substitute with these ingredients:
- use frozen lemonade instead of limeade
- use coconut water instead of regular
- use simply limeade instead of rum for non-alcoholic
- use coconut water instead of rum for non-alcoholic
- add fresh or frozen strawberries or cherries
- use any flavor rum
Our favorite kitchen equipment and supplies used with this recipe:
- Ninja Smoothie & Food Processing Blender
- OXO Good Grips 7-Piece Nesting Measuring Beaker Set
- Libbey Cocktail Glasses
- Amazon Basics 12-Piece Color-Coded Kitchen Knife Set
- Epicurean Kitchen Series Cutting Board
I hope you enjoy this recipe as much as we did!
Coconut Limeade Boozy Slushie
Ingredients
- 6 ounces frozen limeade
- 4 cups ice
- ¾ cup coconut cream
- 1 cup water
- 1 cup coconut rum
- fresh lime wedges or slices for garnish
Instructions
- To your blender, add limeade, ice, coconut cream, water, and coconut rum.
- Blend until smooth.
- Pour into your favorite cocktail glasses and garnish with fresh lime slices or wedges.
Hot Eats and Cool Reads is not responsible for the outcome of any recipe you try from this blog/website. You may not always have the same results I do due to variations in ingredients, humidity, altitude, cooking temperatures, typos, errors, omissions, or individual cooking abilities.
You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful. I am not a certified nutritionist and make no claims to the contrary. Each individual's dietary needs and restrictions are unique to the individual.
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